Marchi FOLTM K L.


Thanks to the sinergy between its mineral contents and the organic ones (seaweeds and vegetal extracts), MARCHI FOLTM K L. supports the plant during fruit growth and ripening. Besides the significant presence of Potassium (the key element for fruit size, quality and shelf life), MARCHI FOLTM K L. distinguishes for the valuable presence of seaweed extract (Ascophyllum nodosum) and hydrolysed vegetable extracts, which contain several natural compounds capable to optimise the plant’s metabolism: Alginic acid (1,5%), Mannitol (0,6%), natural cytokinins and gibberellins (90 ppm), amino acids (2%, out of which 1,8% are free amino acids).